A British national dish, chicken Tikka added in a creamy tomato sauce.

Tender boneless Tandoori chicken cooked with tomato sauce.

Tender chicken cooked with onion sauce and enriched with cashew Masala.

Cubes of chicken and potatoes cooked in spicy sauce.

Boneless chicken with julienne of bell peppers, onions, cooked in tomato sauce, garnished with julienne of ginger.

Traditional dish from south India, chicken, coconut paste and flavored with herbs and spices.

Authentic chicken preparation from the south which has the delicate flavor of aromatic spices and curry leaves.

Chicken with basic curry sauce.

Chicken pieces are stir-fried with onion, tomato and bell pepper and touch of yogurt.

Tender pieces of chicken cooked in our special seasoned spinach.

Tenderly juicy lambs flourish with cream and fresh ground tomatoes.

Cubes of lamb in rich creamy cashew sauce.

Lamb and potato cubes cooked in a spicy sauce.

Lamb marinated with saffron flavored red wine reduction and cooked with creamy cashew sauce.

Lamb sauteed with onions, black pepper flavored with curry leaves.

Pieces of juicy lambs in our delicately seasoned spinach.

Fillet of tilapia cooked with red onions, tomatoes, curry leaf and simmered in coconut sauce.

Fillet of fish cooked in spicy coconut gravy.

Jumbo shrimp cooked in chef’s special sauce, a perfect Indian-Portuguese fusion.